Set up a bakery, optimise your existing food production processes, streamline your operations, develop products or get expert with profit and loss issues — all with the help of our experienced food consultants.
Gain a new perspective on the issues that are holding your bakery or confectionery business back. With our help, you’ll be able to optimise your production schedules, cut costs and press ahead with confidence.
Create a business plan that gives your bakery or confectionery startup the best possible chance of long-term success. Tackle issues such as forecasting, startup preparations and recruitment with our help.
Get the advice or guidance you need to drive your bakery business forward — when and where you need it. Whether you need help improving your formulas or choosing the best machinery for your food business, we’ll only ever be a call or email away.
Fine-tune your recipes with the help of our experienced, highly-rated bakers and consultants. With our insights and advice, you’ll be able to develop exciting products, troubleshoot problems in your bakery and maximise shelf life. Whether you’re dealing with crumbly breads or dry doughnuts, we’ll get to the bottom of the issue — and provide guidance on how to fix it.
Implement tried-and-tested best practices to improve the efficiency of your operations, your baking process and the quality of your products. From rack management to dealing with oven steam, we’ll be there to save you time, money and lots of headaches. And with our lean manufacturing processes, you’ll be able to ensure your production is efficient at all times.
Improve your equipment and machinery procurement to enhance your products and drive the efficiency of your business. We’ll be there for you throughout the process — helping you make informed decisions for the long-term benefit of your business. Use to maximum advantage our knowledge and relationships with leading manufacturers to ensure your proofing baskets, scrapers, ovens and mixers are suited to your needs.
Create a production space that flows naturally and efficiently — while ensuring there’s enough space for every process. Utilise our experience to create a bakery or confectionery that works for both your customers and your employees. Whether you need help with a complex bread plant installation or negotiating Ts and Cs with a supplier, we can help.
Source the premium ingredients and packaging you need to deliver products of the highest quality. And leverage our extensive expertise and network of industry contacts to keep your cost base — and prices — as low as possible. Whether you need to source exotic products, boost the sustainability of your production processes or extend the shelf-life of your foods with premium packaging, we can help.
Expand your market share, develop your brand or maintain key customer relationships in the UK with the help of our experienced food business development consultants. Develop your food business by leveraging our know-how and extensive network of trade and industry contacts. Assign us as your agent within the UK, and develop your presence within an increasingly competitive market.
Allow us to represent your food brand overseas. Develop an international presence and supply chain by giving us the authority to work on your behalf. We’ll liaise with your partners around the world to explore new and exciting opportunities — wherever they may be.
Ensure your production, manufacturing and distribution process adhere to the highest possible food safety standards with our help. We’ll apply our extensive expertise and knowledge to ensure all your processes and policies comply with the stringent regulations that govern health and safety in the UK. We can also guide you through the process of acquiring recognised industry certifications, including SALSA, BRC and IFS.
